Influenced by the people who crossed its territory and the Atlantic Ocean
(seafood), the flavors brought back from the old colonies (spices) as well as by its raw materials, the gastronomy of Portugal is extremely vast, composed mainly of fish, crustaceans, eggs and potatoes.
The dishes based on meats are enriched by Portuguese gastronomy.
The climate and the varied geography allow the acclimatization of many plants from all continents.
The Pessoa restaurant is defined by the simplicity of its dishes, reminiscent of the Portuguese cuisine of our mothers and grandmothers.
As well as the quality of its fresh products, carefully selected and tastefully cooked.
We want to discover or re-discover Portuguese cuisine.
Simple dishes, cooked with fresh products, and brought up to date by our Chef.
We also convey this simplicity thanks to our low prices, which make our tables accessible to everyone.
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Payment : Cash, Bancontact, Visa
Services: Dinner, Lunch
Services : Café & Bar